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Confit of duck leg

Confit of duck leg

Ingredients

8 Muscovy duck legs
Kosher salt
Rendered duck fat …1lb

Service

Directions

This age old culinary technique is actually very simple and yields delicous results. You can use the confited legs in rices, bean dishes, salads, stews…you name it. It keeps up 2 months when left to age in the cooking fat.

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